Crimson Lane Winemaker Dinner
Monday, April 29 at 5:30 PM & 8 PM
Indulge in an unforgettable evening of culinary excellence with our 5-Course Dinner featuring the exceptional wines of Crimson Lane Winery. Chef Pepe Moncayo's inspired dishes perfectly complement each handpicked wine, creating a symphony of flavors for your palate to savor. Explore the nuances of five carefully selected wines, each a testament to Virginia's winemaking heritage. Engage in lively discussions with fellow enthusiasts as you discover the stories behind each bottle. Reserve your seat now for an extraordinary gastronomic experience that promises to delight the senses and leave a lasting impression.
Bienvenidos!
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"Explore the intersections of Spanish and Japanese cuisine at Cranes, a restaurant and sake lounge by chef Pepe Moncayo. Chef Pepe's contemporary dishes spotlight the similarities he has found with the ingredients, techniques and culinary viewpoints of Japan and Spain. From cooking style to ingredient and flavor combinations, his Spanish Kaiseki is a natural cultural and culinary marriage. The design of the 12,000 square foot restaurant space includes a beautifully striking bar, large sake lounge, raised dining area, open kitchen, and private dining room suitable for 30 guests. The sleek, modern, yet approachable space draws on the chef's Spanish and Japanese cuisine. Bright polished metals and thoughtfully placed wood elements layer amongst dark textures and dramatic lighting."
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